Ingredients
spécialité laitière sucrée 56.9% , aromatisée 17.5% , bifidus 8.8% , skimmed milk 5.4% , whole milk 3.7% , sugar 2.7% , lemon flavouring 2.0% , lactic ferments 1.7% , BB-12 bifidobactérium 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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