Nutrition · per 100 g

Energy	235 kcal
Fat	23 g
Saturated fat	15.5 g
Carbs	2.5 g
Sugars	2.5 g
Fiber	0 g
Protein	4.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.