biscotte à l'avoine
Takelait · 500g
Ingredients
wheat flour 53.3% , oat flour 23.3% , oat flakes 11.7% , yeast 5.8% , vegetable fat 2.9% , water 1.5% , salt 0.5% , sugar 0.5% , enhancer 0.2% , Stabiliser 0.1% , wheat flour 0.1% , soya flour 0.0% , malted wheat flour 0.0% , Antioxidant 0.0% , Auxiliaires echnologiques enzymes 0.0%
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Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 5.8 g |
| Saturated fat | 2.1 g |
| Carbs | 67 g |
| Sugars | 5.4 g |
| Fiber | 7.2 g |
| Protein | 14 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.