Le fermier
EURL STLD, Le fermier · 250 g
6132503530013
Ingredients
milk 69.0% , lactic ferments 15.5% , salt 1.5% , Penicillium 1.5% , rennet 1.5% , E509 11.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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