Camembert a pate molle
6132503530075
Ingredients
milk 58.3% , lactic ferments 20.8% , salt 5.0% , Penicillium 5.0% , rennet 5.0% , E509 5.8%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 23 g |
| Saturated fat | 1 g |
| Carbs | 2 g |
| Sugars | 1 g |
| Protein | 22 g |
| Salt | 10 g |
| Sodium | 4000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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