Nutrition · per 100 g

Energy	298 kcal
Fat	3.1 g
Saturated fat	0.72 g
Carbs	56.3 g
Sugars	6.8 g
Fiber	7.4 g
Protein	11.4 g
Salt	1.3 g
Sodium	516.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.