Nutrition · per 100 g

Energy	544 kcal
Fat	33 g
Saturated fat	18 g
Carbs	51 g
Sugars	46 g
Fiber	3.7 g
Protein	8.8 g
Salt	0.21 g
Sodium	86 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.