Nutrition · per 100 g

Energy	359 kcal
Fat	1.5 g
Saturated fat	0.3 g
Carbs	72 g
Sugars	43.7 g
Fiber	2.7 g
Protein	13 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.