Ingredients
wheat flour 55.6% , vegetable fat 22.2% , additifs alimentaires 11.1% , soya lecithin 5.6% , masse substituant non sucrante 2.8% , E951 1.4% , acésulfame 0.7% , arome sel cacao 0.3% , nto laudante 0.3%
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Nutrition · per 100 g
| Energy | 1998 kJ |
| Energy | 479 kcal |
| Fat | 38 g |
| Saturated fat | 0 g |
| Carbs | 12 g |
| Sugars | 0 g |
| Fiber | 3 g |
| Protein | 3.5 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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