Ingredients
Farine de be fcontient du gluten 52.6% , sugar 9.1% , invert sugar 9.1% , sugar 9.1% , water 9.1% , E330 5.5% , hydrogenated vegetable oil 2.7% , hule de palmel 1.4% , Amidoer de mais 0.7% , Bicarbonate dammonium SIN S03 0.3% , Bicarbonate de sodium SIN S00 0.2% , pyrophosphate de sodium e450 0.0% , salt 0.0% , soya lecithin 0.0% , E223 0.0% , flavouring 0.0% , vaniline 0.0% , petit beurrel 0.0% , E1101 0.2%
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Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 13.6 g |
| Saturated fat | 0 g |
| Carbs | 18.2 g |
| Sugars | 18.2 g |
| Fiber | 0 g |
| Protein | 7.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.