Nutrition · per 100 g

Energy	368 kcal
Fat	2.3 g
Saturated fat	2 g
Carbs	82 g
Sugars	51.3 g
Protein	2.2 g
Salt	0.09 g
Sodium	36 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.