Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 32.5 g |
| Trans fat | 0 g |
| Carbs | 52.8 g |
| Fiber | 3.5 g |
| Protein | 6.7 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.