Nutrition · per 100 g
| Energy | 61 kcal |
| Fat | 0.01 g |
| Protein | 0.2 g |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0.05 µg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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