Ingredients
wheat flour 53.8% , sugar 23.1% , vegetable fat 11.5% , invert sugar syrup 5.8% , whole milk powder 2.9% , corn starch 1.4% , salt 0.7% , cocoa powder 0.4% , Raising agent 0.2% , soya lecithin 0.1% , vanillin 0.0% , Permitted Food Flavour 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 446.5 kcal |
| Carbs | 72.9 g |
| Salt | 270.5 g |
| Sodium | 108200 mg |
| Calcium | 32.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.