Truffes assorties

sugar 52.9% , cocoa butter 23.5% , cocoa paste 11.8% , whole milk powder 5.9% , butterfat 2.9% , water 1.5% , Humectant 0.7% , E422 0.4% , E1103 0.2% , invert sugar syrup 0.1% , glucose syrup 0.0% , skimmed milk powder 0.0% , kirsch 0.0% , rum 0.0% , cognac 0.0% , Emulsifier 0.0% , flavouring 0.0%

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