Nutrition · per 100 g

Energy	104.1 kcal
Fat	5.3 g
Saturated fat	1.2 g
Carbs	10.6 g
Sugars	8.2 g
Fiber	2.6 g
Protein	3.5 g
Salt	0.12 g
Sodium	47.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.