Ingredients
vegetable fat 52.8% , water 23.6% , whey 11.8% , Emulsifier 5.9% , soya lecithin 3.0% , Preservative 1.5% , salt 0.7% , flavouring 0.4% , Acidity regulator 0.2% , Antioxidant 0.1% , vitamins 0.0% , vitamin A 0.0% , vitamin B6 0.0% , vitamin B12 0.0% , vitamin D 0.0% , E Acide folique 0.0% , E375 0.0% , Colour 0.0%
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Nutrition · per 100 g
| Energy | 630 kcal |
| Fat | 70 g |
| Vitamin A | 800 µg |
| Vitamin D | 5 µg |
| Vitamin E | 5 mg |
| Vitamin B12 | 3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.