Ingredients
sugar 58.3% , non-fat milk solid 20.8% , vegetable fat 10.4% , maltodextrin 5.2% , Stabiliser 2.6% , Emulsifier 2.6%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Carbs | 62 g |
| Sugars | 60 g |
| Protein | 1 g |
| Calcium | 60 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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