Ingredients

date 100.0%

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Nutrition · per 100 g

Energy	361 kcal
Fat	0.6 g
Carbs	81 g
Fiber	10 g
Protein	2.6 g
Potassium	1243 mg
Calcium	310 mg
Magnesium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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