Ingredients
vegetable fat 50.0% , whey 25.0% , Modified starch 12.5% , milk proteins 6.3% , Emulsifying salts 3.1% , salt 1.6% , flavouring 0.8% , Thickener 0.4% , Acid 0.2% , Preservative 0.1% , matière grasse sur l'extrait sec 45.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 20 g |
| Carbs | 11 g |
| Protein | 3.5 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.