Ingredients
Fromage-amidon modifié 56.3% , casaeine 21.9% , butter 10.9% , sei de fonte 5.5% , salt 2.7% , Preservative 1.4% , vegetable fat 0.7% , E330 0.7%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Fat | 18.5 g |
| Carbs | 0.96 g |
| Protein | 16.3 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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