Ingredients
cheese 50.0% , butter 25.0% , milk proteins 12.5% , skimmed milk powder 6.3% , Emulsifying salts 3.1% , salt 1.6% , Preservative 0.8% , natural colours 0.4% , g 40.0% , S 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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