Ingredients
whey 50.0% , milk 25.0% , Acid 12.5% , salt 6.3% , Modified starch 3.1% , Thickener 1.6% , Preservative 0.8% , Emulsifying salts 0.4% , g 0.2% , S 30.0%
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Nutrition · per 100 g
| Energy | 500 kJ |
| Energy | 120 kcal |
| Fat | 8 g |
| Carbs | 4 g |
| Protein | 8 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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