Ingredients
cheddar 56.9% , skimmed milk powder 17.5% , butter 8.8% , emmental 5.4% , Emulsifying salts 3.7% , milk proteins 2.7% , Thickener 2.1% , salt 1.7% , matière grasse sur la matière sèche 40.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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