Préparation de pain de compagne
Warda · 500 g
6191564600134
Ingredients
wheat flour 55.6% , wheat bran 22.2% , farine de seige 11.1% , soya flour 5.6% , wheat protein 2.8% , levain de blé dévitalisé 1.4% , farine d'orge malté torréfié 0.7% , enzyme 0.3% , Flour treatment agent 0.3%
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Nutrition · per 100 g
| Energy | 1742 kJ |
| Energy | 421 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.5 g |
| Carbs | 68.2 g |
| Sugars | 0 g |
| Fiber | 0.78 g |
| Protein | 12.1 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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