Nutrition · per 100 g

Energy	1343 kJ
Energy	321 kcal
Fat	31.6 g
Saturated fat	25.9 g
Carbs	0.1 g
Fiber	0.1 g
Protein	9.2 g
Salt	1.5 g
Sodium	588 mg
Calcium	72 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.