Nutrition · per 100 g

Energy	466 kcal
Fat	17 g
Saturated fat	9.7 g
Carbs	70 g
Sugars	24.2 g
Protein	6.7 g
Salt	0.52 g
Sodium	208 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.