Nutrition · per 100 g

Energy	145.6 kcal
Fat	10 g
Saturated fat	3 g
Carbs	0.8 g
Sugars	0 g
Fiber	0 g
Protein	12.7 g
Salt	12 g
Sodium	4800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.