Ingredients
wheat flour 55.0% , sugar 21.5% , vegetable fat 11.7% , corn starch 5.9% , dextrose 2.9% , skimmed milk powder 1.5% , ves du loit vache 0.7% , Emulsifier 0.4% , Raising agent 0.2% , nifs utilisés sont alimentaires et selon les bonnes pratiques de fabrication 0.2%
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Nutrition · per 100 g
| Energy | 2082.8 kJ |
| Fat | 22.1 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 69.4 g |
| Sugars | 43 g |
| Fiber | 1.7 g |
| Protein | 5.9 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.