Ingredients
Wafers gar 55.8% , vegetable fat 17.3% , cocoa powder 8.7% , cocoa paste 5.3% , milk powder 3.7% , when sodium bicarbonate 2.0% , magnesium bicarbonate 2.0% , salt 1.7% , flavor identical turing practices 1.4% , derivatives 1.2% , soya lecithin 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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