Ingredients
flour 55.1% , sugar 17.2% , vegetable fat 16.4% , almond 5.0% , glucose syrup 2.5% , additif alimentaire autorisé 1.9% , salt 0.1% , additif alimentaire autorisé 0.1% , arôme identique nature 0.1% , additif alimentaire autorisé 1.6%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.4 g |
| Saturated fat | 7 g |
| Carbs | 68.6 g |
| Sugars | 29.5 g |
| Protein | 7.8 g |
| Salt | 0.24 g |
| Sodium | 94.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.