Ingredients
wheat flour 53.0% , water 16.3% , Margarine 8.2% , sugar 5.0% , fresh egg 3.4% , butter 2.5% , vegetable oil 1.9% , salt 1.5% , baker's yeast 1.3% , soya lecithin 1.1% , E472e 0.9% , E282 0.8% , wheat gluten 0.7% , E415 0.6% , E300 0.5% , cocoa spread 0.5% , fat 0.4% , cocoa powder 0.4% , soya lecithin 0.4% , hazelnut paste 0.3% , flavouring 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.