Ingredients
cheese 50.0% , butter 25.0% , milk proteins 12.5% , whey 6.3% , Emulsifying salts 3.1% , salt 1.6% , acide citrique arôme fromage 0.8% , Preservative 0.4% , Colour 0.2% , matière grasse sur E.S 45.0% , agent anti mottant 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.