Ingredients
cheddar 54.5% , butter 22.7% , milk proteins 11.4% , poudre de lait* écrémée 5.7% , whey 2.8% , Emulsifying salts 1.4% , salt 0.7% , arôme fromage 0.4% , E330 0.2% , Preservative 0.1% , Colour 0.1%
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Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 22 g |
| Carbs | 4 g |
| Protein | 15 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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