Nutrition · per 100 g
| Energy | 570 kcal |
| Fat | 38 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 35 g |
| Sugars | 1 g |
| Fiber | 10.5 g |
| Protein | 22 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.