Nutrition · per 100 g

Energy	52.5 kcal
Fat	3 g
Saturated fat	1.3 g
Carbs	5.8 g
Sugars	3.9 g
Fiber	1 g
Protein	0.98 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.