Nutrition · per 100 g

Energy	496 kcal
Fat	29 g
Saturated fat	13 g
Carbs	51 g
Sugars	0.7 g
Fiber	5.3 g
Protein	8.1 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.