Ingredients
soya 55.0% , corn 22.5% , wheat flour 11.3% , rice 5.6% , wheat bran 2.8% , sunflower oil 1.4% , palm oil 0.7% , corn starch 0.4% , malt extract 0.2% , salt 0.2%
Nutrition · per 100 g
| Energy | 1670 kJ |
| Energy | 400 kcal |
| Fat | 4.3 g |
| Carbs | 68.3 g |
| Fiber | 1.1 g |
| Protein | 21.9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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