Ingredients
Natural Mango pulp not less than 10% water citric acid 27.1% , sugar 17.5% , Naturla flavor 15.0% , E300 13.8% , Beta carotene e160a 13.0% , food stabilizer 11.8% , Total soluble solides 10.0%
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Nutrition · per 100 g
| Energy | 54 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 13.5 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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