Ingredients
Natural guava pulp not less than 10%-water-citric acid e330-sugar 47.5% , natural identical Flavor guava-ascorbic acid 25.0% , food stabilizer 18.8% , total soluble solids 10.0%
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Nutrition · per 100 g
| Energy | 54 kcal |
| Fat | 0 g |
| Carbs | 13.5 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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