Nutrition · per 100 g

Energy	327 kcal
Fat	5 g
Saturated fat	1.7 g
Trans fat	3.3 g
Carbs	36.7 g
Sugars	6.7 g
Added sugars	0 g
Fiber	13.3 g
Protein	33.3 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.