Nutrition · per 100 g
| Energy | 62.5 kcal |
| Fat | 3 g |
| Carbs | 5 g |
| Protein | 3.3 g |
| Calcium | 125 mg |
| Vitamin A | 37.5 µg |
| Vitamin D | 1.3 µg |
| Vitamin B12 | 0.45 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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