Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 1.7 g |
| Cholesterol | 5 mg |
| Carbs | 5 g |
| Fiber | 1.7 g |
| Protein | 83.3 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Potassium | 767 mg |
| Calcium | 367 mg |
| Iron | 1.7 mg |
| Magnesium | 100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.