Nutrition · per 100 g

Energy	365 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	83 g
Sugars	3 g
Added sugars	1 g
Fiber	2 g
Protein	5 g
Salt	1.1 g
Sodium	430 mg
Calcium	16 mg
Iron	0.5 mg
Vitamin A	0 µg
Folate (B9)	6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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