Nutrition · per 100 g
| Energy | 492 kcal |
| Fat | 25.4 g |
| Saturated fat | 11.4 g |
| Carbs | 58.5 g |
| Sugars | 4.2 g |
| Fiber | 3 g |
| Protein | 6.6 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.