Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 15 g |
| Saturated fat | 10 g |
| Trans fat | 5 g |
| Cholesterol | 0 mg |
| Carbs | 72.5 g |
| Sugars | 20 g |
| Added sugars | 0 g |
| Protein | 7.5 g |
| Potassium | 5.8 mg |
| Iron | 3.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.