Ingredients
dextrose 53.8% , sugar gum base 23.1% , glucose syrup 11.5% , Acid 5.8% , flavouring 2.5% , Humectant 1.6% , Modified starch 0.8% , Colour 0.4% , E141 0.2% , E160a 0.1% , concentrated black carrot 0.1% , Glazing agent 0.0% , shellac antioxidant 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.