Nutrition · per 100 g

Energy	384.6 kcal
Fat	3.8 g
Saturated fat	0 g
Carbs	82.1 g
Sugars	20.5 g
Fiber	7.7 g
Protein	7.7 g
Salt	0.96 g
Sodium	384.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.