Ingredients
wheat flour 65.4% , vegetable oil 19.1% , salt 3.5% , Raising agent 1.8% , Acidity regulator 1.8% , nature identical cheese flavor 8.6%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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