Nutrition · per 100 g

Energy	954 kJ
Energy	228 kcal
Fat	13.2 g
Saturated fat	3.3 g
Monounsaturated fat	5.6 g
Polyunsaturated fat	3.3 g
Cholesterol	72 mg
Carbs	8 g
Fiber	0.7 g
Protein	18 g
Salt	0.7 g
Sodium	280 mg
Potassium	340 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.